Every Wednesday at work we have a staff lunch. It is from 11:30-1:30. Every other Wednesday we do a pot luck, which means if your name is drawn, you have to bring something to share with the rest of the staff. Last week we drew names and of course, I was drawn to bring something. So, tomorrow for the stuff pot luck I have to bring a dessert.
I was thinking of something Fall-ish, and the only idea I could come up with, which is one of my favorites, is the carmel apple. So I was going to buy some apples, cut them up right before lunch and have carmel to dip them in. I don’t know, does that sound too boring?? Also, I’m worried about the apples browning before we actually get to them (after we have the main course).
So, why not share with me your favorite Fall-ish dessert and we will see what I can come up with. (FYI: Even if you don’t have a blog and you’re reading this, you can still comment! HINT, HINT). 🙂
Remember, this is me, the UNdomestic Goddess, that is having to bake/make this. . .so don’t make it TOO hard! 😉
While I was looking for a carmel apple photo (we all love visuals), I found this. Interesting!!